Sankofa (Traditional Ghanaian Heritage) Warm & Sweet ⏱️ Quick & Easy 🌱 Vegetarian

Milo Drink ne Paanoo

Steamed Hot Milo with Ideal Milk & Sugar Bread

The national morning chocolate malt beverage frothed with evaporated milk and sweet bread

Estimated Cost GH₵ 12.00 per serving

Prep & Cook ⏱ 5 mins 2m prep • 3m cook

Difficulty Easy & Quick Home kitchen

Servings

GH₵ 12.00

🇬🇭 Cultural Story & Culinary Context

"Milo is a staple in every Ghanaian household. Stirred into boiling water, whipped with thick Ideal evaporated milk, and served with thick slices of sweet sugar bread for dipping."

— Chef Eric Adjepong, Ghana to the World

🛒 Ingredients Checklist

• For 1 serving

Beverage

3 heaping tbsp Milo powder ~GH₵ 6.00
1/2 cup Ideal evaporated milk ~GH₵ 5.00
thick slice for dipping Sugar bread slice ~GH₵ 4.00

Market Total: GH₵ 12.00

Preparation & Cooking Steps

Follow Chef Adjepong's exact techniques for authentic flavor

3 Steps

Mix Milo

Stir Milo into 1 cup boiling water.

Add Milk

Pour in evaporated milk and whisk until rich and frothy.

Enjoy

Serve with thick sweet sugar bread to dip into the hot mug.

🥣

Enjoy your breakfast! Serve warm and take a moment to savor Ghanaian morning heritage.

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